Olive oil is ubiquitous in Spanish cuisine, and one of the most interesting uses is to preserve bread for long ship voyages. That's where these "picos" crackers come in. The breadsticks in the form of very small crunchy loafs of bread. are made with wheat flour and yeast to plump them up, and in some cases, with olive oil to add flavor. But in Spain you can find not only "picos", but also "regañás", "rosquitas", sugared olive oil "tortas", "crostinis" and "palitos" flavored with cheese, sesame, garlic, onion, raisins which pair perfectly with cheese, iberian ham, Spanish charcuterie, patés or foie gras and any tapa, snack or meal.
Tapas Crackers 'Picos' La Chinata 125 gPicos, elaborated with Extra Virgin Olive Oil, are typical Spanish tapas crackers, in the form of very small crunchy loafs of bread. Normally they are taken with a meal to go with food or as an appetizer before meals with pâté, cheese, ham or cold meats. Also perfect as croutons for azpacho,soups, cream soups and purées. Ingredients: Flour, water, Extra Virgin Olive Oil (20%), yeast and salt.
Shipping weight 225 g Shipping costs excluded ▶ |
Crackers 'Rosquitas' La Chinata 200 gSimply exquisite. ‘Rosquitas’ are a type of small, savoury and crunchy doughnuts, typical Spanish tapas crackers. Crunchy in every bite and generous with Extra Virgin Olive Oil, with black olive bits that gives a unique taste. Excellent companion for every dish, essential for "tapas" (Iberians, cheese, patés...). Ingredients: Flour, Extra Virgin Olive Oil, olives, wine, salt and yeast.
Shipping weight 300 g Shipping costs excluded ▶ |
Crackers 'Regañas' La Chinata 125 gCrumb free bread. Regañás are salty , crispy crackers made with wheat flour dough and Extra Virgin Olive Oil. Its origins date back to the times of settlers: during their long trips to the New World, they needed high-energy, moisture and time resistant food. They are the perfect companion for Russian salads, seafood, cold meat, cheese, patés... Also, very suitable as croutons for gazpacho, cream soups and purees. They can also be taken alone as a snack. Ingredients: flour, water, extra virgin olive oil (20%), yeast and salt. No preservatives, no artificial colors. Store in a cool and dry place away from direct light.
SShipping weight 225 g Shipping costs excluded ▶ |
Artisan Jerez Picos Horno La Gañania 400 gDelicious handmade Jerez mini breadsticks by Horno La Gañanía established in 1948. White bread taste. Light brown colour and very crunchy texture. Ingredients: Wheat Flour, Water, Yeast and Salt.
Shipping weight 500 g Shipping costs excluded ▶ |
Organic Wholemeal Bread Crackers 'Regañás" with Sesame Monti 150 gWholemeal bread crackers (Regañas) from organic farming and with organic extra virgin olive oil . Low in fat, cholesterol free and made with natural ingredients. Crisp, rich flavor and aroma. Perfect for many occasions, such as snacks before meals, meal accompaniment. Ingredients: Wheat flour, sesame seeds (5%), extra virgin olive oil (2.9%), salt and yeast.
Shipping weight 250 g Shipping costs excluded ▶ |
Organic Bread Crackers 'Regañás" with Sesame Monti 150 gBread crackers (Regañas) from organic farming and with organic extra virgin olive oil . Low in fat, cholesterol free and made with natural ingredients. Crisp, rich flavor and aroma. Perfect for many occasions, such as snacks before meals, meal accompaniment. Ingredients: Wheat flour, sesame seeds (5%), extra virgin olive oil (2.9%), salt and yeast.
Shipping weight 250 g Shipping costs excluded ▶ |
Organic Wholemeal Crostinis Arrasate 270 gThe ingredients used in the ellaboration of this product come from organic farming fields, free from synthetic pesticides, all accredited by different retire existing control processes. Also, the production line is dedicated exclusively to developing ecological, ensuring the cleanliness of our products. Ingredients Wheat flour.Multigrain flour; Multigrain Seeds: barley, oats, rye, millet, flax; Extra Virgin Olive Oil; Wheat Gluten and
yeast. No added sugar. Shipping weight 370 g Shipping costs excluded ▶ |
Organic Spelt Crostinis Arrasate 270 gThe ingredients used in the ellaboration of this product come from organic farming fields, free from synthetic pesticides, all accredited by different retire existing control processes. Also, the production line is dedicated exclusively to developing ecological, ensuring the cleanliness of our products. Ingredients: Spelt Flour 100%, Extra Virgin Olive Oil and Sea salt.
Shipping weight 370 g Shipping costs excluded ▶ |
Sweet Olive Oil Tortas Ines Rosales 200 gInés Rosales virgin olive oil tortas, in both sweet and savory variants, are air-thin baked buiscuits with a refined, fragile yet addictive flavour and texture. Made by hand with only natural ingredients, these treats from Andalucia can be enjoyed as snacks, with coffee, as cheese crackers and in a variety of dessert recipes. Protected sealed trays with 6 individually wrapped tortas.
Shipping weight 300 g Shipping costs excluded ▶ |
Roasted Raisin Bread especially for Foie Gras La Gavilla 100 gThin slices of bread with tiny bits of raisins, the best accompaniment to enjoy foie gras elaborated by Martiko, a Spanish family business dedicated to duck foie gras, confit, gizzards, ..... and a long list of fine products since the last 25 years.
Shipping weight 200 g Shipping costs excluded ▶ |
Roasted Onion Bread especially for Smoked Fish La Gavilla 80 gThin slices of bread with tiny bits of onion, the best accompaniment to enjoy smoked fish elaborated by Martiko, a Spanish family business dedicated to duck foie gras, confit, gizzards, ..... and a long list of fine products since the last 25 years.
Shipping weight 200 g Shipping costs excluded ▶ |
Roasted Apple Bread especially for Cheese La Gavilla 80 gThin slices of bread with tiny bits of apple, the best accompaniment to enjoy cheese elaborated by Martiko, a Spanish family business dedicated to duck foie gras, confit, gizzards, ..... and a long list of fine products since the last 25 years.
Shipping weight 200 g Shipping costs excluded ▶ |
LA CUNA Crackers with Olive Oil and CheeseDelicious crackers made with olive oil and cheese by La Cuna. Handmade and natural, no preservatives.
Net wight: 200 g Shipping weight 450 g Shipping costs excluded ▶ |
Spanish Picos
Olive oil is ubiquitous in Spanish cuisine, and one of the most interesting uses is to preserve bread for long ship voyages. That's where these "picos" crackers come in. The breadsticks in the form of very small crunchy loafs of bread. are made with wheat flour and yeast to plump them up, and in some cases, with olive oil to add flavor. But in Spain you can find not only "picos", but also "regañás", "rosquitas", sugared olive oil "tortas", "crostinis" and "palitos" flavored with cheese, sesame, garlic, onion, raisins which pair perfectly with cheese, iberian ham, Spanish charcuterie, patés or foie gras and any tapa, snack or meal.
