Spanish marmalades are one of the most foods consumed by its inhabitants. In Spain we have a long tradition of making jams and this is the reason why Spain has a unique and wonderful jams. As from the 17th century, recipes for jams figured largely in cookery books. The invention of preserves in the 19th century led to the industrialization of many artisan jam-making processes in the main fruit-growing areas such as Murcia, Valencia and La Rioja.
The range of jams, marmalades, spreads and chutneys produced in Spain today is huge and covers not only the traditional fruits such as oranges, plums, peaches, pears and apricots, but also figs, melons, cherries, lemons, kiwis, black and green olives as well as even some vegetables such as tomatoes, onions and peppers. Jams have come down to consumers in the company of sugar, but today it is possible to enjoy sugar-free jams in which the sugar has been replaced by lower-calorie sweeteners. Jam is the name given to the product obtained from cooking fruit with sugar until the mixture reaches purée consistency. The history of jams is closely linked to that of sugar. In ancient times, cane sugar was known as an exotic rarity. It was first cultivated in Spain by the Moors in the 8th century but continued to be scarce and costly and was used very sparingly in cooking, as if it were a spice.
The range of jams, marmalades, spreads and chutneys produced in Spain today is huge and covers not only the traditional fruits such as oranges, plums, peaches, pears and apricots, but also figs, melons, cherries, lemons, kiwis, black and green olives as well as even some vegetables such as tomatoes, onions and peppers. Jams have come down to consumers in the company of sugar, but today it is possible to enjoy sugar-free jams in which the sugar has been replaced by lower-calorie sweeteners. Jam is the name given to the product obtained from cooking fruit with sugar until the mixture reaches purée consistency. The history of jams is closely linked to that of sugar. In ancient times, cane sugar was known as an exotic rarity. It was first cultivated in Spain by the Moors in the 8th century but continued to be scarce and costly and was used very sparingly in cooking, as if it were a spice.
HERO Seasonal Peach Jam 350 g |
HERO Original Peach JamHero preserves contain absolutely no artificial flavors, colors, or preservatives, and are a 100% natural product.
Made from ripe fresh fruit. Founded in 1886, Hero has become the gold standard of gourmet fruit spreads around the world. Net weight: 345 g Shipping weight: 600 g Shipping not included ▶ |
HERO Apricot Jam 345 gHero preserves contain absolutely no artificial flavors, colors, or preservatives, and are a 100% natural product.
Made from ripe fresh fruit. Founded in 1886, Hero has become the gold standard of gourmet fruit spreads around the world. Shipping weight: 600 g Shipping not included ▶ |
HERO Bitter Orange JamHero preserves contain absolutely no artificial flavors, colors, or preservatives, and are a 100% natural product.
Made from ripe fresh fruit. Founded in 1886, Hero has become the gold standard of gourmet fruit spreads around the world. Net weight: 345 g |
Assortment individual jams Hero (6 x 32 g)Individual jam jars elaborated with only the finest and purest fruits, for unequalled quality, flavor and appearance.
Unique vacuum cooking technology protects the vitamins, maintains large pieces of fruit and helps maintain natural color and fruity taste. No artificial colours or preservatives. Perfect for country hotels, restaurants, or going picnic. Apricot, Peach, Plum, Orange Strawberry & Raspberry. WORLDWIDE SHIPPING INCLUDED |
Green Olive Jam La Chinata 225 gThe taste combination of green olives and sugar is exquisite to the palate.
It´s ideal for toast and goes very well with meat, game, foie gras, cheese ... Elaborated by the Spanish company La Chinata. Shipping weight: 450 g Shipping costs not included ▶ |
Tomato Marmalade La Chinata 225 gElaborated with tomatoes (65%) and sugar (35%). Natural, no additives. Gluten free.
Shipping weight: 400g Shipping costs Excluded ▶ |
LA CHINATA Red Pepper MarmaladeDelicious marmalade with a sweet taste of smooth red pepper by LA CHINATA.
Especially pairs with all types of cheese. It can be used as a base spread on canapés, with cold meats, sandwiches, delicious on toasts for breakfast. Net weight: 225 g Shipping weight: 450 g Shipping costs not included ▶ |
JALANCINA Claudia Plum Marmalade 275 gThese delightful preserves are virtually home made by a family in the village of Jalance in sunny Valencia. Juan Carlos García brings a perfectionist's eye for detail to preserves, choosing only the finest vegetables and working tirelessly to perfect the recipe since 1965. Shipping weight 500 g Shipping not included ▶ |
JALANCINA Bitter Orange Jam 275 gThis bitter orange preserve marmalade is made from Valencia oranges, which have less rind than that of the Seville orange. The result is a tangy balanced Jalancina fruit preserve. It is full of fruit, has a very concentrated flavor, and the fundamentally bitter sensation wrought by the orange peel has a bittersweet balance.
On your breakfast toast or English muffin you will enjoy a remarkable combination of Valencian oranges with tangy slivers of rind, and a small amount of cane sugar. What a way to start the day! Unbelievably good. This is one of the Jalancina preserves that are rated the best marmalades in Spain. Shipping weight: 500 g Shipping not included ▶ |
JALANCINA Lemon Jam 275 gJalancina Lemon preserve is packed with delicious fruit, ideal spread toast or a warm English muffin. Tree ripened lemons from Valencia are the key, and each jar holds 50% fruit. These delightful preserves are virtually home made by a family in the village of Jalance in sunny Valencia. Juan Carlos García brings a perfectionist's eye for detail to preserves, choosing only the finest fruit and working tirelessly to perfect the recipe since 1965. Shipping weight: 500 g Shipping not included ▶ |
JALANCINA Peach Marmalade 275gJalancina peach preserve is packed with delicious fruit, ideal spread toast or a warm English muffin. Tree ripened peaches from Valencia are the key, and each jar holds 50% fruit.
These delightful preserves are virtually home made by a family in the village of Jalance in sunny Valencia. Juan Carlos García brings a perfectionist's eye for detail to preserves, choosing only the finest fruit and working tirelessly to perfect the recipe since 1965. The Jalancina preserves he makes are rated as the finest in all of Spain. Shipping weight: 500 g Shipping not included ▶ |
JALANCINA Apricot Marmalade 275gAfter three generations of craftsmanship and care of the prestige of its recognized quality brand, the company La Jalancina still enjoys today its status as a producer of gourmet foods.
The apricot jam offered by La Jalancina is a typical and classic sweet delicacy with an intense and delicate taste. It is packaged in a glass jar and produced daily in small quantities according to traditional and original recipes. It is perfect as topping of cakes or as filling of biscuits and, of course, when used for breakfast and snacks. Shipping weight: 500 g Shipping not included ▶ |
JALANCINA Tangerine Marmalade 275gThere is nothing quite like the aroma of a box of sweet clementinas. Now imagine capturing that fresh, pure flavor of oranges in a preserve that you can eat with breakfast every day. This has been the obsession of Juan Carlos Garcia in the small Valencian village of Jalance. This marmalade offers immense complexity, with magically balanced sweet, acidic and bitter flavors that follow each other playfully and charmingly on the palate. The fruit always predominates, immaculate and clearly fitting into its natural starring role. The presence of the peel, sliced into a small julienne, adds flavor and texture to complement the natural gelatinousness. Pure, refreshing, nuanced...it is difficult to ask for more.
Shipping weight: 500 g Shipping not included ▶ |
Organic Plum Marmalade Helios 350 gOrganic plum marmalade made by Helios, a Spanish company leading jam maker since 1936. The plum jam is a good remedy for cough, although it should dissolve in hot water and lemon, in turn, contains iron, calcium, magnesium, potassium and sodium, and is very good for bones. |
HELIO Organic Apricot Marmalade 350 gOrganic apricot marmalade made by Helios, a Spanish company leading jam maker since 1936. The apricot marmalade is an excellent source of potassium, calcium, iron and provitamin A (beta-carotene) and niacin or B3. Mineralizadoras properties and laxatives is very useful against anemia. Shipping weight: 550 g Shipping not included ▶ |
HELIOS Organic Orange Marmalade 350 gOrganic orange marmalade made by Helios, a Spanish company leading jam maker since 1936. Although cooking may lose some properties of the fruit, orange marmalade also provides vitamin C.
Shipping weight: 550 g Shipping not included ▶ |
Organic Peach Marmalade Helios 350 gOrganic peach marmalade made by Helios, a Spanish company leading jam maker since 1936.
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Peach Marmalade La Vieja Fabrica 350 gNo artificial colors or preservatives. Shipping weight 600 g Shipping not included ▶ |
La Vieja Fabrica Apricot Marmalade 350 gNo artificial colors or preservatives. Shipping weight 600 g Shipping not included ▶ |
Sweet Pumpkin Marmalade 350 g La Vieja FabricaNo artificial colors or preservatives. Shipping weight 600 g Shipping not included ▶ |
Tomato Marmalade La Vieja Fabrica 350gNo artificial colors or preservatives. Shipping weight 600 g Shipping not included ▶ |
Blueberry 350 g La Vieja FabricaNo artificial colors or preservatives. Shipping weight 600 g Shipping not included ▶ |
Red Cherries Jam La Vieja Fabrica 350 gLa Vieja Fabrica is a Spanish company which makes as has been done for over 170 years (since 1834), always using fruits selected first class.
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Plum Marmalade La Vieja Fabrica 350 gNo artificial colors or preservatives. Shipping weight 600 g Shipping not included ▶ |
La Vieja Fabrica Bitter Orange Marmalade 350 gNo artificial colors or preservatives. Shipping weight 600 g Shipping not included ▶ |
La Vieja Fabrica Sweet Orange Marmalade 350gLa Vieja Fabrica is a Spanish company which makes as has been done for over 170 years (since 1834), always using fruits selected first class.
No artificial colors or preservatives. |
La Vieja Fabrica Diet Bitter Orange Marmalade 340gBitter oranges from Sevilla marmalade with fructose, no sugar added. Gluten free. 48% fruit per 100 g. No artificial colours or preservatives.
Elaborated by La Vieja Fabrica, a Spanish company which makes as has been done for over 170 years (since 1834), always using selected first class fruits. |
Diet Apricot Marmalade 340 g La Vieja FabricaElaborated by La Vieja Fabrica, a Spanish company which makes as has been done for over 170 years (since 1834), always using selected first class fruits. Shipping weight 600 g Shipping not included ▶ |
Diet Peach Marmalade 340 g La Vieja FabricaPeaches marmalade with fructose, no sugar added. Gluten free. 48% fruit per 100 g. No artificial colours or preservatives.
Elaborated by La Vieja Fabrica, a Spanish company which makes as has been done for over 170 years (since 1834), always using selected first class fruits. |
Diet Plum marmalade 340 g La Vieja FabricaPlum marmalade with fructose, no sugar added . Gluten free. 48% fruit per 100 g.
No artificial colors or preservatives. Elaborated by La Vieja Fabrica, a Spanish company which makes as has been done for over 170 years (since 1834), always using selected first class fruits. Shipping weight 600 g Shipping not included ▶ |
Assorted Marmalades La Vieja FabricaIndividual marmalade jars elaborated by La Vieja Fabrica, a Spanish company which makes as has been done for over 170 years (since 1834), always using selected first class fruit. No artificial colors or preservatives. Perfect for country hotels, restaurants, or going picnic. Bitter Orange, Peach, Raspberry & Strawberry. (4 x 28 g) Shipping weight 300 g Shipping not included ▶ |
Assortment individual jams Hero (8 x 25 g)Individual jams with only the finest and purest fruits, for unequalled quality, flavor and appearance.
Unique vacuum cooking technology protects the vitamins, maintains large pieces of fruit and helps maintain natural color and fruity taste. No artificial colours or preservatives. Perfect for country hotels, restaurants, or going picnic. 2 Apricot, 2 Plum, 2 Peach & 2 Strawberry. |
Dulce de Membrillo El Quijote 400 gFoundes in 1840 by Rafael Rivas Perez who opened a confectionery in Puente Genil (Córdoba) specialized in making quince paste or jelly. Gluten free. Shipping weight 500 g Shipping not included ▶ |
Natural Quince Paste El Quijote 400 gShipping weight 600 g Shipping not included ▶ |
Fruit Paste El Quijote 400gFruit paste (orange, peach, apple and plum) 100% natural from El Quijote, Spanish company borned in 1840, when Rafael Rivas Perez started a confectionery in Puente Genil (Córdoba) specialized in making quince paste or jelly.
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Spanish 'Membrillo'
Quince paste is a thick jelly made by cooking the quince flesh with an equal amount of sugar. Cut into thin slices and spread over plain toast or toast with soft or cream cheese as Tetilla PDO or Arzua-Ulloa PDO cheese. Also serve it with Manchego PDO cheese to have a salty contrast to the sweetness of the quince paste.
