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Flor de Sal is a pure form of salt collected using traditional techniques. It dissolves easily and has a taste reminiscent of the sea. The uses for Soso’s Fleur de Sel are numerous, and especially beneficial as a finishing salt, added just before serving or at the table to savour the flavour of the light salt crystals. Oval, colorful, simplistic packaging. 100 g WORLDWIDE SHIPPING INCLUDED |
SOSO is a high quality brand of salts, from a salt mine located in in the Natural Park of San Pedro, in the south of Spain. The harvest is realised in summer by handmade manipulation. The most part of the condiments come from biological agriculture. The brand was named Soso, because of its Spanish meaning of ‘lacking salt’ or ‘short of salt’.