LA CHINATA Fig Pulp Vinegar 100 ml
A suggestive touch of flavor. Fresh and full of pulp, this vinegar introduces a distinct taste, amazing on salads and in many other dishes. Made with Figs, goes perfectly with the vinegar, adding the flavor of fresh and original with a touch of acidity and sweetness at once. Sprinkle a few drops onto salads, meats, baked white fish or smoked salmon, fruit salads, cheese, guacamole, poached fruit, ice creams... Can be used to deglaze.
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