LA CHINATA Fish Himalayan Flavoured Salt
We're sorry, this item is no longer available as it's been discontinued.
Herbs and spices which give a fresh and intense flavor to fish. Season fish or seafood before grilling or boiling. Ingredients: ground Himalayan salt (66,7%) and species in variable proportions (33,3%): basil, rosemary, lemon peel, fennel, tarragon, bay leaf.
Net weight: 200 g
Shipping weight: 300 g
Shipping costs not included ▶